Friday, May 22, 2009


My wife and I have been foraging on and off in our back yard for the past few days and have been pulling up a bunch of blackberries. For some reason I've lived in the south my entire life but never really taken the time to forage for one of my favorite fruits. It's a happy accident that our yard is absolutely saturated with brambles in the back, and even in some places in front. I'll be making a lot of creme brulee, blackberry infused vodka, and all sorts of stuff. Either that or I'll just get lazy, and uh...


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