Thursday's back again, and I got a huge shipment of CSA produce from Grow Alabama once more. Loads of squash, pole beans, bell peppers, another titanic head of napa cabbage, some nice big tomatoes, a big bag of new potatoes, and a double batch of Chilton county peaches. On top of that, my wife's friends gave us a two bags filled with some pretty squashes and cucumbers. I came home with everything put away, and my better half asleep on the couch. She's an angel :-)
Along with my CSA shipment, I tacked on some extra chevre goat cheese and yellow polenta, Not sure where the chevre's from, but the polenta's from Wilsonville, just a hop skip and jump down the way.
My mission this week is to make egg rolls, and also to think of every possible way I can eat and enjoy squash.
On other news, figs should be coming into season any day now in Alabama. When they do, I gotta act fast. Like strawberries, they survive at their best for maybe a day. Fragile, but worth it.
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